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Local, Fresh, Seasonal

We source as much as we can locally, including the hand-foraged edible wild flowers that garnish many of our dishes. We make as much as we can in-house, and prepare your meals to order. Our pasta is hand made, our burger meat freshly minced per order, and our cakes are all baked fresh that morning. We change our menu with the seasons because we only work with the freshest local produce.

All of which means that our menus are selective and ever evolving! We love food, and we want you to love it too, so we offer a small selection of dishes that we’re confident will make you smile!

Click through, below, to see sample menus. We’ll do our best to keep these up to date but don’t be disappointed if the menu is different when you arrive; we promise the food will still bring a smile to your face.

We’re happy to cater for allergies and dietary requirements but please do phone ahead, or mention this when you book, so we can be adequately prepared for your visit.

The chef warms the pasta through while tossing in the chives and mushrooms
Chef portioning out the freshly minced beef to create a 12oz wagyu burger

Book Your Table

YOUR BOOKING IS PROVISIONAL UNTIL CONFIRMED BY A MEMBER OF STAFF

Excellent Food.
Great Experience.


Had a great time at this restaurant with some friends. The food was excellent and all washed down with some nice wine and a variety of gins. David the owner was very knowledgeable about his gins and has a vast range. The menu isn't extensive, but well thought out, and there are daily specials on the board. Would highly recommend it.

Carl - TripAdvisor

Amazing place,
a real Must visit.


No words can describe how amazing this place is. They not only made every effort to take my nut allergy into account but the personal touch was second to none. The chef came and explained every course, from fresh starters to the the lobster that had been caught earlier that day, to the outstanding pudding! You MUST visit!

Hannah - Facebook

All the essential information is here.

Learn about our kitchen ethos and see sample menus.

More about the company, our staff and the area in general.

Take a behind the scenes look at how our meals are made.

Book your table, book us for a catering event, or ask a question